Thai Thai Restaurant

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    • Home
    • FALLBROOK MENU
      • Appetizer & Salads
      • Soup & Noodles
      • Fried Rice & Curry
      • Entrees
      • Specialties
      • Lunch Special
      • Desserts & Side Orders
      • Gallery
    • VISTA MENU
      • Appetizer & Salads
      • Soup & Noodles
      • Fried Rice & Curry
      • Entrees
      • Specialties
      • Lunch Special
      • Desserts & Side Orders
      • Gallery
    • SANTEE MENU
      • Appetizer & Salads
      • Soup & Noodles
      • Fried Rice & Curry
      • Entrees
      • Specialties
      • Noodles Soup
      • Lunch Special
      • Desserts & Side Orders
    • Contact Us

Thai Thai Restaurant

Thai Thai RestaurantThai Thai RestaurantThai Thai Restaurant
  • Home
  • FALLBROOK MENU
  • VISTA MENU
  • SANTEE MENU
  • Contact Us

Soup & Noodles

Soup

Vegetables or Tofu (S) $7.95 (L) $10.95 // Chicken (S) $8.95 (L) $12.95 // Shrimp (S) $10.95 (L) $15.95 // Mixed Seafood (S) $12.95 (L) $18.95

22. TOM YUM

Clear broth with tomatoes, onion, mushroom, Kaffir Lime leaves, lemon grass, galangal, lime juice and 

Chili paste with cilantro on top.

23. TOM KHA (COCONUT SOUP)

Coconut milk with tomatoes, onion, mushroom, Kaffir lime Leaves lemon grass, galangalAnd lime Juice with cilantro and chili oil on top.

24. WONTON SOUP (S) $8.95 (L) $15.95

Stuff ground pork and shrimp wontons served in a clear broth with chicken, shrimp and vegetables.

25. GLASS NOODLE SOUP

Chicken, glass noodle and vegetable such as broccoli, Carrot, cabbage, onion, celery, snow peas in clear broth.

26. POH TAK SOUP (SERVED IN FIRE POT)

18.95

Scallop, fish, shrimp, calamari, mussels, mushroom, Basil, onions, fresh Thai chilis and ginger In Lemongrass broth.


Noodles

Vegetables $10.95 // Mock duck or Mock Chicken or Tofu $11.95// Chicken or Pork $11.95 // Beef $13.95 // Shrimp $14.95 // Duck $16.95 // Combo (Shrimp, Chicken, Pork, Beef) $17.95 // Seafood Combo (Shrimp, Calamari, Scallop, Mussel, Fish) $18.95

27. PAD THAI

Stir fried small rice noodles with egg, green onion, bean sprouts and ground peanuts aside. 

28. KEE MOA (SPICY NOODLE)

Stir fried flat rice noodles with egg, onion, bell pepper, chili and Thai basil.

29. PAD SEE-EWE

Stir fried flat rice noodles with egg, carrot and broccoli / Chinese broccoli. 

30. CHOW MEIN NOODLE

Stir fried egg noodle with onion, celery, cabbage, bean sprouts, snow peas, carrot, broccoli and zucchini.

31. OB WOONSEN

Stir fried glass noodle with egg, mushrooms, onion, snow peas, broccoli, bean sprout, cabbage, carrot and celery served in claypot.

32. KAI KUA

Stir fried rice noodle with egg, onion, celery, carrot and bean sprout.

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